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Events
Farm-to-Lei ʻāina day and workshop
Saturday, March 21 • 2–5 p.m.
Pāpaʻikou, Hawaiʻi Island (address provided with registration)
Join Onomea Farm Hub, Project Kanu, and The Lei Bar for the final gathering of Farm-to-Lei, highlighting kalo and kokiʻo ʻula as the mea kanu of the month. Engage in an ʻāina work day, learn to make lei poʻo, sample a farm tasting, and stay for potluck.
»Register online
Webinar: Leaf damage and defoliation from avocado lace bug
Wednesday, March 25 • 9:30 a.m. (via Zoom)
Dr. Michael Bosch and College of Tropical Agriculture and Human Resilience (CTAHR) is holding a webinar to learn about the latest research of avocado lace bug in Hawaiʻi, including feeding patterns, leaf damage and defoliation, and how the findings can be used for monitoring and management.
»Register online
Webinar: NRCS funding and conservation support
Wednesday, March 25 • 5 p.m. (via Zoom)
Hawaiʻi Farmers Union is holding a webinar to share about USDA Natural Resources Conservation Service (NRCS) and their programs. Join for an introduction to NRCS and how they assist farmers, ranchers, and forest landowners across Hawaiʻi and the Pacific Islands.
»Register online
Plant sale from Big Island Growers
Friday, March 27 • 3–7 p.m.
Saturday, March 28 • 9 a.m.–2 p.m.
Jaycee Butler Building, 323 Manono St, Hilo, Hawaiʻi Island (map)
Big Island Growers will have a wide selection and varieties of plants for sale including avocado, anthuriums, bamboo, banana, citrus, coffee, heliconia, exotic ginger, hibiscus, lanzones, lychee, longan, mango, native plants and seeds, palms, rare and exotic fruit trees, and more.
»More information
Lift Up Farmers event
Saturday, April 4 • 10 a.m.–3 p.m.
Touching The Earth Farm, 55-567 Lincoln Ave, Kapaʻau, Hawaiʻi Island (map)
Join HIP Agriculture and Touching The Earth Farm for a day of connection, learning, and community in coming together to strengthen Hawaiʻi’s agricultural future. The event will feature soil health education, coconut processing and value-added pathways, CRB awareness and prevention, and panels, demos, and talk story with farmers and food entrepreneurs.
»Register online
Webinar: GoFarm Hawaiʻi Island AgCurious
Tuesday, April 7 • 5:30–7 p.m. (via Zoom)
GoFarm is holding an informational webinar about their beginner farmer training program on Hawaiʻi Island. The webinar will cover an overview of the program, participant expectations, application process and next steps, and Q&A with the farm coach and alumni. Read more about the program on GoFarm’s website.
»Register online
Produce Safety Alliance grower training
Monday, April 20–Wednesday, April 22 • 4–7 p.m. (via Zoom)
Hawaiʻi Department of Agriculture and Biosecurity (HDAB) and UH College of Tropical Agriculture and Human Resilience (CTAHR) is holding a produce safety training for fruit and vegetable growers. Learn about the Food Safety Modernization Act (FSMA) and good agricultural practices (GAPs). If you need to complete a food safety training as required by the Food and Drug Administration (FDA), this course will satisfy that requirement. Cost is $150. The deadline to register is April 13.
»Register online
American National CattleWomen Region VI meeting
Monday, April 27–Wednesday, April 29
Hilton Waikōloa Village, 69-425 Waikōloa Beach Dr, Waikōloa Village, Hawaiʻi Island (map)
American National CattleWomen, in collaboration with Hawaii Cattlemen’s Council, is hosting a three-day regional event focused on leadership, education, and connection for women in agriculture. The event will feature presentations, field trips, networking opportunities, and more.
»Register online
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