Hawaii’s Simple Gourmet “sustainability and healthy living”
HAMAKUA COAST — Hawaii Island farmers Jesse Fujimoto and Laura Rieber produce different forms of garden-fresh turmeric, wild Hawaiian vanilla...
Food
Avocado Exports to Mainland from Big Island UPDATE
For the first time in 25 years, Hawaii Island farmers are exporting avocado to the mainland in earnest. The burgeoning...
What Will be Ahi Price for New Years?
Ahi prices are still uncertain in Honolulu as demand rises leading up to New Year’s Eve. The Honolulu Star-Advertiser reports...
Crew From Beijing Films West Hawaii’s Best Avocados
In just a few months, a group of local chefs, farmers and Hawaii-grown avocados have the potential to become television...
Hawaii FOOD BASKET Update
The Food Basket, Hawaii Island’s food bank, collected more than 240,000 pounds of food, water and supplies from nearly four...
How to rid Hawaii of invasive plants? This chef wants you to eat them
By JAY JONES DEC 19, 2018 | 4:15 AM A paté using kiawe flour made from an invasive species is at the center...
7 New Dining Choices Opening Soon on Kohala Coast
KOHALA COAST — Foodies can choose from a wide variety of new culinary options along the Kohala Coast this month...
Raw Beef Recall…In Hawaii Only from Sam Clubs
An Arizona company is expanding the scope of its recall of raw beef that could be contaminated with salmonella, federal...
Urban Farming
VERY INTERESTING....... Unlikely as it may seem, the most productive farmland in the U.S. is in the Bronx; the second...
Pomaika’i Cafe
POMAIKA'I CAFE 54-3885 Akoni Pule HWY, Kapaau 889-5546 Open: 6am-6pm Cafe's Menu and Tasty Reuben Panini
